Student Portal (IHAOP)
The International Hospitality Academy of the Philippines (IHAOP) is thrilled to announce its state-of-the-art student portal, designed to offer an unparalleled online learning experience for aspiring bartenders, mixologists, waitstaff, and sommeliers. Our comprehensive course catalog covers everything from the fundamentals of beer and wine to advanced mixology techniques and sommelier training.
As an IHAOP student, you’ll have access to a wealth of interactive resources, including video lectures, quizzes, virtual simulations, and interactive learning tools. Our expert instructors, who have years of experience in the hospitality industry, are dedicated to providing personalized feedback and support throughout your learning journey.
One of the standout features of the IHAOP student portal is our extensive cocktail database and wine history library. You’ll have access to hundreds of classic and contemporary cocktail recipes, as well as an in-depth understanding of the history and culture behind the world’s most popular beverages. Our sommelier training program is particularly noteworthy, as it prepares you to work in top restaurants and wine establishments around the globe.
Upon successful completion of your course, you’ll receive a certificate that is recognized worldwide, demonstrating your expertise and commitment to excellence. As an IHAOP graduate, you’ll also have access to our exclusive job placement program, which connects you with top hospitality employers both locally and internationally.
For those interested in pursuing a career in the UK, America, or Canada, our sommelier program also provides an opportunity to apply for visas through their respective visa programs. This unique advantage sets IHAOP apart from other online hospitality academies and opens up a world of possibilities for your career.
Don’t miss out on this incredible opportunity to join the premier online hospitality academy in the Philippines. Sign up today and embark on an exciting journey towards a rewarding career in the world of bartending, mixology, waitstaff, and sommelier services.